RESERVE NOW for parties of 1 up to 72 guests.
LOUNGE SPECIALS: Monday through Friday you may take advantage of our HAPPY HOUR specials 3:00 to 6:00 p.m. LOUNGE THEME NIGHTS: Margarita Mondays, Martini Tuesdays, Daiquiri Wednesdays, Draft Thursdays, Spicy Caesar Fridays, Long Island Saturdays, Grape Nite Sundays
Welcome to Maxime's
For a wonderful overall experience, from our warm hospitality, to the classic European decor, our flavourful handmade traditional recipes and exciting innovative feature specials.
Drink Feature - Prosecco Sea Breeze $6.99
Absolut vodka, triple sec, grapefruit and cranberry juices and Prosecco sparkling wine. Garnished with fresh mint and grapefruit.
Appetizer Feature - Almond Tempura Pickerel Cheeks $11.99
Baby pickerel cheeks flash fried in a tempura batter. Presented in an almond brown butter with toasted almonds.
Lunch Feature - Caprese Pretzel Burger $12.99
Charbroiled, pesto infused ground sirloin beef stuffed with feta cheese, and layered on a pretzel bun with mozzarella, tomatoes, dusted shallots, leaf lettuce and a sun dried tomato pesto aioli. Accompanied by sweet potato fries or a mediterranean bow tie pasta salad with artichoke hearts, yellow and red peppers, basil, zucchini, red onions and black olives in a creamy Parmesan and olive oil dressing. Served with the soup du jour to start.
Dinner Feature - Coconut Stuffed Chicken with a Tropical Fruit Cream Sauce $22.99
A coconut and panko encrusted 8 oz. double chicken breast, stuffed with ham and Swiss emmenthal cheese and a honey dijon glaze. Presented with a tropical fruit cream sauce of mangoes, pineapple, papaya, grapefruit, orange and lime. Accompanied by sauteed asparagus and a cashew basmati rice. Served with the soup du jour or the house field green salad to start.