A Message to our Valued Guests:  The restaurant will be closing for staff holidays and renovations from Thursday, July 17th to Tuesday, August 5th.  We will re-open for regular business hours at 11:00 am on Wednesday, August 6th.  We look forward to serving you then.


LOUNGE SPECIALS:  Monday through Friday you may take advantage of our HAPPY HOUR specials 3:00 to 6:00 p.m. LOUNGE THEME NIGHTS:  Margarita Mondays, Martini Tuesdays, Daiquiri Wednesdays, Draft Thursdays, Spicy Caesar Fridays, Long Island Saturdays, Grape Nite Sundays.

Welcome to Maxime's

For a wonderful overall experience, from our warm hospitality, to the classic European decor, our flavourful handmade traditional recipes and exciting innovative feature specials.

Drink Feature - Cranberry Sangria    $6.99

Triple sec, merlot, cranberry juice, sparkling lime juice, and plenty of fruit.

Appetizer Feature - Smoked Salmon Bruschetta    $10.99

Smoked steelhead salmon, a horseradish goat cheese spread, and a cucumber, dill and caper relish piled on crisp pumpernickel crostini.  Finished with a citrus and virgin olive oil drizzle.

Lunch Feature - Berry Spinach and Chicken Salad  $12.99

Grilled, marinated morsels of chicken, blueberries, strawberries, red onions, cottage cheese and toasted almonds on a bed of baby spinach leaves with a balsamic blueberry vinaigrette.  Served with a bowl of our homemade soup du jour to start.

Dinner Feature - Orange Pecan Walleye    $22.99

Grilled 8oz.  freshwater walleye fillets in a cornmeal & fresh herb crust and finished with a orange pecan butter sauce.  Accompanied by a cranberry & chardonnay sushi rice & sautéed roasted garlic spinach and asparagus.  Served with a bowl of  our homemade soup du jour or the house field green salad to start.