WEEKLY SPECIALS

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DRINK FEATURE
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APPETIZER FEATURE

LUNCH FEATURE
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DINNER FEATURE

Veal Oscar

Grilled breaded milk fed baby veal topped with crab meat, garlic tiger prawns and a bearnaise sauce. Accompanied by sauteed asparagus and roasted creamer potatoes. Served with the soup du jour or the house field green salad to start.

A MESSAGE TO OUR GUESTS

We reserve parties of one up to 72 guests.

Please call us @ 204 257-1521 or 257-1526 to reserve.

Monday through Friday you may take advantage of our HAPPY HOUR specials 3:00 to 6:00 p.m.

LOUNGE THEME NIGHTS

Our Daily Specials

Margarita Mondays, Martini Tuesdays, Daiquiri Wednesdays, Draft Thursdays, Spicy Caesar Fridays, Long Island Saturdays, Grape Nite Sundays

For a wonderful overall experience, from our warm hospitality, to the classic elegant decor, our flavourful handmade traditional recipes and exciting innovative feature specials.

RESTAURANT GALLERY

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